Soy-based foods have been a focus during April. Morey Hill, a farmer leader with the Iowa Soybean Association, says Soy Foods Month helps showcase the benefits of consumption. “As countries grow and markets emerge, the people want to eat better. Protein is lacking in all these emerging countries. Soy can help fill that gap.” He…… Continue Reading
An economist with Creighton University says farmers are still purchasing land despite the downturn in the ag economy. Ernie Goss tells Brownfield, “There’s always the concern that these are coming from outside buyers. Well, not really. Our surveys indicate the farmers are buying it from the neighbors who retire and sell their property.” He says…… Continue Reading