Sorghum industry warns of market access losses as China buys from Brazil

The past president of National Sorghum Producers says China’s approval of Brazilian sorghum imports could be devastating for the industry. Craig Meeker, a south-central Kansas farmer, says growers are already at a competitive disadvantage. “Our trade with China in 2025 is down 97 percent from where we had been at previously. That’s incredibly detrimental. That’s…Continue Reading

Illinois ice cream start-up wins Midwest Dairy’s 2025 Accelerator program

The founder of southern Illinois-based RoseBud Ice Cream says winning Midwest Dairy’s 2025 Accelerator program is helping get dairy products into more hands. Sam Rose says the $20,000 grand prize comes at a time when the business is expanding nationally. “We’re using this prize to help us scale our production and improve our manufacturing significantly,…Continue Reading

ASA eyes soybean export growth in Nigeria’s expanding market

The American Soybean Association is exploring export opportunities in Africa. ASA member and Minnesota farmer Jamie Beyer recently returned from a World Initiative for Soy in Human Health (WISHH) trade mission to Nigeria, a market of 220 million people. “Very, very dense population, and 50 percent of the Nigerians are 19 or under. So a…Continue Reading

Grain marketing lags as corn harvest kicks off

An ag economist with University of Missouri Extension says some Missouri farmers are more undersold on corn than they’d like to be this time of the year. “If they’re usually 70 percent sold, they might only be 25 percent sold this year,” says Ben Brown. “Farmers haven’t had much opportunity to market (new crop) corn…Continue Reading

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