Shaping the Beef Consumer of the Future

The Beef in the Classroom program provides educational materials and monetary support to help students become more comfortable and confident cooking with beef. In this episode, Bryce Anglin, a teacher outside of St. Louis shares how the program benefits his students. The post Shaping the Beef Consumer of the Future appeared first on Brownfield Ag…… Continue Reading

Research shows wildlife crop cost and prevention strategies

Wildlife damage costs farmers a lot of money every year nationwide.  James Dedecker with Michigan State University’s Upper Peninsula Research and Extension Center has spent over a decade studying the economic impact of wildlife damage and strategies farmers can use to prevent it.  The post Research shows wildlife crop cost and prevention strategies appeared first…… Continue Reading

Meet ag challenges with a plan

An ag consultant says farmers with a plan have a better chance of withstanding challenging times in agriculture.    Kevin Ochsner, president of Agcellerate and host of NCBA’s Cattlemen to Cattlemen, says proposed tariffs have the potential to disrupt all sectors of the industry. “Ten to twenty percent of beef gets exported, and certainly 30-some…… Continue Reading

Many farmers have taken advantage of market rallies

The incoming president of the Illinois Grain & Feed Association says many farmers have taken advantage of recent rallies in the grain market. Mark Heil, general manager of Prairie Central Cooperative, tells Brownfield, “We’ve bought a lot of the grain from our farmers already.”  He says, “We hit the harvest lows, and it rallied back…… Continue Reading

Playlist

Powered By SoCast